Food Club Cheesy Chicken Taquitos

An easy and quick anytime meal or snack!

Ingredients:

1 16 oz. can refried beans
1/2 tsp. chili powder
1/2 tsp. garlic
1/4 tsp. ground cumin
1 tsp. salt
1/2 tsp. black pepper
2 cups medium cheddar cheese
2 cups rotisserie seasoned chicken breasts or cooked chicken shredded
10 8-inch soft taco flour tortillas

Directions:

1. Preheat oven to 425 degrees
2. Line a baking sheet with parchment paper. Set aside.
3. Combine refried beans, chili powder, garlic, cumin, salt and pepper in medium bowl. Mix until well combined.
4. Divide bean mixture evenly among tortillas and spread over evenly. Top each tortilla with cheese and shredded chicken.
5. Roll tightly into a long roll and place seam side down onto parchment lined baking sheet.
6. Lightly spray taquitos with cooking spray and bake until golden brown and crisp. Approx. 10-15 mins.
7. Serve warm with sour cream, guacamole and salsa.